Vermont Forest Carbon Report Released

Vermont Forest Carbon Report Released

With funding from the High Meadows Fund and the Vermont Housing & Conservation Board—the Vermont Land Trust commissioned a study to examine the feasibility of Vermont landowners incorporating the sale of carbon offsets into their forest management plans.The new...
Managing forests with carbon in mind

Managing forests with carbon in mind

Vermont’s forests are full of significance. They are spaces for work, play, and reflection; they reward careful stewardship with food for our tables, wood for building and heating our homes, and in spring, sweet maple syrup. 

Sometimes harder to see, but no less real, are benefits like clean water and air, connected habitat, and protection from increasingly severe storms.

Branon Family Maple Orchards: Then and Now

Branon Family Maple Orchards: Then and Now

Located on the outskirts of Fairfield Village, Branon Family Maple Orchards has become one of the larger maple sugar producers in the state. Since purchasing the dairy farm from his father 35 years ago, and faced with keeping up with a shifting dairy industry, Tom and...
Sweet Tradition

Sweet Tradition

With our rich tradition of sugaring and an abundance of sugar maples, Vermont is the largest producer of maple syrup in the United States despite its small size. The alchemy of turning watery tree sap into sweet, sticky sugar predates colonial settlement and is still...
Emerald Ash Borer Found in Vermont

Emerald Ash Borer Found in Vermont

The emerald ash borer, an invasive insect from Asia, has been found in Orange Plainfield, Groton, and Barre, Vermont. We are saddened by this news, since ash trees are important to Vermont’s forests, towns, and riversides, and comprise 5% of the trees in our...