Stories

Choiniere Farm: Generations on the Land

Choiniere Farm: Generations on the Land

The farm fields in Highgate in far northwestern Vermont are wide, rolling, and open. The closer one gets to the Canadian border, the more the land flattens out. Driving north from Highgate Center, you pass a succession of dairy farms, each with its own strategy for...

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Managing forests with carbon in mind

Managing forests with carbon in mind

Vermont’s forests are full of significance. They are spaces for work, play, and reflection; they reward careful stewardship with food for our tables, wood for building and heating our homes, and in spring, sweet maple syrup. 

Sometimes harder to see, but no less real, are benefits like clean water and air, connected habitat, and protection from increasingly severe storms.

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Purple Pitcher Plants and Peat Bogs

Purple Pitcher Plants and Peat Bogs

Nutrient-poor bogs force plants to get creative, perhaps none more so than the purple pitcher plant, Sarracenia purpurea. Its dramatic, specialized leaves form multicolored ‘pitchers’ that fill with rain and snow, hosting tiny self-contained ecosystems—like the bogs themselves.

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VLT
Facts
570,000+
Total acres
protected
700
Farms using
conserved land
400,000
Acres of
forestland
120
Recreation
spots
60
Miles
Catamount Trail
450
Miles
VAST Trail
2,300+
Properties
protected