Bloomfield Farm
Champlain Valley Co-Housing
20 Common Way - Charlotte, VT 05445
(802) 425 2256
Contact: Tanya Srolovitz at tanya@bloomfieldfarm.net
www.bloomfieldfarm.net
CSA
Yes
Farmers Market Stand
Shelburne Farmers' Market
River Berry Farm
91 Goose Pond Road (off Route 104) - Fairfax, VT
(802) 849-6853
Contact: Jane Sorensen & David Marchant
www.riverberryfarm.com
Farmstand
Bedding plants, strawberries, organic eggs, organic raspberries, organic vegetables, cut flowers
Open daily, Monday through Sunday, May through October
Hours: 8am – 6pm
Self-serve from mid-July through October
CSA
Pre-pay $200 then get $220 credit to shop for anything. Sold at farmstand.
Farmers Market Stand
Burlington Farmer’s Market
The Last Resort
2246 Tyler Bridge Road - Monkton, VT
(802) 453-2847
Contact: Sam Burr and Eugenie Doyle
Farmstand
Organic berries and vegetables, specializing in asparagus, strawberries, raspberries, currants, blueberries and garlic. Also, organic ham and eggs. Self-service.
Open daily, Monday through Sunday, June through October
Hours: 6am – 6pm
Farmers Market Stand
Richmond and Bristol
Maplewood Natural Organics
3550 Gore Road - East Highgate, VT
(802) 863-5083
Farmstand
Vegetables, berries, herbs, and eggs are sold mostly through a CSA enterprise. CSA still open to new members. Drop-ins welcome throughout the harvest season – June through October. Suggested you call ahead.
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Pick-Your-Own at Champlain Orchards |
Champlain Orchards, Inc.
2955 Route 74 West - Shoreham, VT 05770
(802) 897-2777
www.champlainorchards.com
Farmstand
Apples, apple cider, applesauce, apple butter, dilly beans, apple pie, cider doughnuts, butternut squash, cabbage, variety of vegetables.
Open daily, Monday through Sunday, August through November
Hours: 8am – 6pm
Hackett’s Orchard
86 South Street - South Hero, VT 05486
(802) 372-4848
Contact: Celia Hackett
Farmstand
47 varieties of apples, fresh sweet cider, cider donuts, 10 varities of homemade pies, Vermont maple syrup & honey, vegetables, pumpkins, and small seasonal fruits.
Open daily, Monday through Sunday, April through December
Hours: 8am – 6pm
Farmers Market Stand
South Hero and Grand Isle
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Wendy Ordway at the Farmstand on the Cobble |
Farmstand at the Cobble
570 Charlotte Road - Hinesburg, VT
(802) 482-3848
Contact: Wendy Ordway, Gary Clark
Farmstand
Vegetables and fruits, including strawberries, peas, potatoes, squash, tomatoes, herbs, onions, garlic, and melons.
Wells Family Farm
20 East Shore Road - South Hero, VT
(802) 247-6630
Farmstand
Seasonal produce such as strawberries, sweet corn, tomatoes, Vermont cheeses, and baked goods during the harvest season.
Open daily, Monday through Sunday, May through October
Hours: 9am – 6pm in the summer; 10am – 5pm in the spring
Stony Loam Farm
1510 Hinesburg Road - Charlotte, VT
(at Pizza on Earth)
(802) 238-0255
Contact: Dave Quickel
www.stonyloamfarm.com
Farmstand
Vegetables, herbs, and flowers. Non-certified organic.
Open on Fridays, from June through November
Hours: 4 – 7:30pm
CSA
Offers the freshest vegetables, flowers, and herbs, and has extensive u-pick gardens.
Shelburne Farms
1611 Harbor Road - Shelburne, VT 05482
(802) 985-8686
www.shelburnefarms.org
Farmstand
Produce from the market garden
Open Tuesdays and Thursdays, May through October
Farmers’ Market Stand
Shelburne
Shuttleworth Farm, LLC
649 Loop Road - Westfield, VT 05874
(802) 744-6431
Contact: Todd Shuttleworth, Kelli Fogg
www.shuttleworthfarm.com
Farmstand
100% grass-fed lamb and beef, pastured poultry – chicken and turkey.
Open by appointment year round.
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Farmstand open at Berry Creek Farm |
Berry Creek Farm
1342 Vermont Route 100 - Westfield, VT
(802) 744-2406
Farmstand
Vegetables, berries, flowers, plants, and other Vermont farm products sold.
Open Monday through Saturday, the first week in May through October 31.
Hours: 9am – 6pm
Badger Brook Meats
Lewis Creek Jerseys
565 McDowell Road - Danville, VT 05828
(802) 748-8461
Contact: Vince Foy and Deb Yonker
Farmstand
Certified organic Angus beef, frozen. Also frozen pork and lamb. All meat is USDA inspected for retail sale.
Open daily, Monday through Sunday, year-round. Locals are self service.
Riverside Farm
Route 16 - East Hardwick, VT
(802) 472-6169
Contact: Bruce Kaufman
Farmstand
Organic vegetables
Open Monday through Saturday, July through September
Hours: 10am – 6pm
CSA
Fourteen years of mixed all season veggies
Farmer’s Market Stand
Hardwick Market
Fridays, 3 – 6pm
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Henry, Maryellen, Peter and Waverly Griffin
at the Old Shaw Farm |
Old Shaw Farm
168 Peacham-Groton Road - South Peacham, VT
(802) 592-3349
Contact: Maryellen & Peter Griffin
www.oldshawfarm.com
Farmstand
Tomatoes, melons, zucchini, cucumbers, greens, and lots of other veggies!
Open daily, Monday through Sunday, July through October. Self serve.
Hours: 10am – 7pm
CSA
We have an 18 week CSA with options for pickup in Waitsfield, Danville, or Peacham. Visit our website for more information.
Farmers Market Stand
Saturday market in Waitsfield. Sunday market in Danville.
Couture’s Maple Shop/B&B
560 VT Route 100 - Westfield, VT 05874
(802) 744-2733
Contact: Jacques & Pauline Couture
www.maplesyrupvermont.com
Farmstand
Maple syrup and maple products.
Open daily, Monday through Sunday, year-round.
Hours: Monday through Saturday, 8am – 5pm. Sundays by appointment.
Bed & Breakfast farm stay year-round.
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Bob Light at the Hollister Hill Farm Store |
Hollister Hill Farm
2193 Hollister Hill Road - Marshfield, VT 05658
(802) 454-7725
Contact: Lee Light
Email
www.hollisterhillfarm.com
Farm Store
Our own naturally raised pork and poultry, organic grass-fed beefalo, eggs, maple syrup, and honey. Self-service
Open daily, Monday through Sunday, year round
Hours: 9am – 5pm
Note: They also run a farm vacation/farm B&B on their farm. Visit their website for more information.
Wellspring Farm
182 Lafiria Place - Marshfield, VT 05658
(802) 426-3361
Contact: Mimi Arnstein
www.wellspringcsa.com
CSA
Please visit website for information and photos.
Cloudland Farm
1101 Cloudland Road - Pomfret, VT
(802) 457-1520
Contact: The Emmons Family
Farmstand
Variety of beef cuts, including specialty meat products such as beef sausage and teriyaki beef jerky (all nitrate-free). The farmstand also offers roasting chickens and turkeys for Thanksgiving.
Cedar Circle Farm
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Photo
credit: Adam Reisner |
225 Pavillion Road - East Thetford, VT 05043
(802) 785-4737
Contact: Will Allen and Kate Duesterberg
www.cedarcirclefarm.org
Email
Farmstand
Annuals, perennials, herbs, and certified organic vegetables and
you-pick strawberries, blueberries, and pumpkins. Cheeses, jams, honey,
maple syrup, organic milk and ice cream. Café.Open for the season late
April, Mon-Sat, 10-6; Sunday 10-5; Cafe 8-5 daily.
Closed Mondays in Sept & Oct.
CSA
Yes. More than 150 weekly shares of certified organic vegetables and
berries. Small and regular shares are available through May 1, starting
in June for 20 weeks, with three pick up days available at the farm.
Farmers' Markets
Norwich, VT market Saturdays and Lebanon, NH market Thursdays
Harvest Festivals & Workshops
Annual strawberry festival in June and pumpkin festival in October.
Canning and freezing cooking classes, Dinners in the Field, school
tours, and New Farmer workshops.
Armstrong Farm
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Harvest time at Armstrong Farm |
614 US Route 7 - Bennington, VT
(802) 442-6715
Contact: Keith Armstrong
Farmstand
Vegetables, including sweet corn, zucchini, summer squash, tomatoes, lettuce and lots of pumpkins. The farmstand also offers maple syrup and, in December, Christmas trees.
Boardman Hill Farm
399 West St. - Rutland, VT 05701
(802) 438-9803
Contact: Greg or Gay Cox
Farmstand
Plants, produce, local cheese, meats, maple syrup, pottery, gardening supplies, organic food. Open daily April through December.
Hours: 9am -- 6pm
CSA
Three different shares and convenient shopping access to wide range of produce.
Farmers Market Stand
Rutland County
Wood’s Market Garden
Route 7, 1 mile south of Brandon Village - Brandon, VT
(802) 247-6630
Contact: Jon Satz
Farmstand
Sells seasonal produce and a wide selection of Vermont cheeses and locally baked goods.
Open daily, Monday through Sunday, from May through October.
Spring hours: 10am – 5pm
Summer hours: 9am – 6pm
CSA
John will be starting a Fall CSA, allowing people to access their produce after the farmstand closes in mid-October.
Harlow Farm
Route 5, 1 mile south of Bellows Falls
(802) 722-3515
Contact: Dan Harlow
Farmstand
Organic vegetables and fruit. Grass-fed beef, organic pork, and other local products.
Open May through December, 7 days a week
Hours: 9am - 6pm
Farmers' Market Stand
Bellows Falls Farmers' Market
Lilac Ridge Farm
264 Ames Hill Road - Brattleboro, VT
(802) 257-0985
Contact: Amanda Ellis-Thurber
Farmstand
Certified organic pick your own strawberries and vegetables, cut flowers, maple syrup, baked goods, and eggs.
Open daily, Monday through Sunday, from May through October
Hours: 9am – 6pm (self service)
Farmers Market Stand
Brattleboro’s Wednesday market
Sweet Tree Farm
1656 US Route 5 (Sugar House), East Dummerston, VT
(802) 254-4634
Contact: Deb Titus
Farmstead
100 percent grass-fed beef
Year-round; Tuesday and Thursday 5-7pm (during Daylight Savings Time) and Tuesdays and Thursdays 4-6pm (during Eastern Standard Time) Saturday 10am-noon all year.
CSA
Occasionally a half-steer is available for purchase
Taylor Farm
825 Route 11 - Londonderry, VT
(802) 824-5690
Farmstand
Cheeses produced at the farm. Taylor specializes in a farmstead Gouda; also available are other local, artisan cheeses, baked goods, jams, jellies, maple syrup, honey and some local hand-made crafts.
Open year round, Monday through Sunday (except Christmas)
Hours: 9am – 6pm
